Singapore｜Hao Lai Wu Steamboat BBQ 好来屋火锅烧烤

The food is good. They don't give big portion in case you don't like it, you won't waste food. Just order again from the waitress and they are happy to serve you. I love the prawn and Bbq pork ribs. The baby octopus are quite big too. Do note you have to pay for the soup base. Overall, I like the restaurant atmosphere and the deco.

A stone’s throw away from Rochor MRT Exit A, this family-style steamboat spot seamlessly blends traditional Chinese hotpot with contemporary aesthetics, offering an experience that is heartwarming and visually stunning. Walking in, you will be greeted by bright neon signboards and funky, colourful interiors adorned with pop-art illustrations of traditional Chinese motifs. Feast your eyes on the vibrant Peking Opera-themed decor and the neon signs that add a pop of color to the atmosphere. Prices for their steamboat and BBQ buffet start from $27.90++ per person, making it a budget-friendly yet delectable option for a gathering with friends or family. The buffet-style 2-in-1 steamboat & BBQ feast offers an extensive selection of over 90 dishes. With a wide selection of fresh seafood, succulent meats, mushrooms, vegetables, a DIY condiments bar to create your own special dipping sauce and two cooking methods, your appetite is bound to be satisfied! You can even borrow traditional Chinese costumes for some photos – a feast for the eyes and the gram! Everyone can dress up with a variety of costume options for ladies, men and children. Time to gather your family and friends to visit this Chinese-themed haven!

My first impression was “wow!”. This place is so nicely done up in Chinese culture and style. Nice photo backdrop for IG! I’m also impressed by their range and variety of dishes. Really awesome. Just the meats alone - there are already countless cuts, marinated ones etc. Meat lovers will rejoice this place! Their condiments and sauces are also aplenty to choose from. Steam and BBQ options are available and personally I prefer the steamboat! Love the shabu meats especially.