Singapore｜Nyonya Pok Pok Kay

Superb Nyonya peranakan food at super affordable prices! The set I got in the picture below costs only $8.70! Their service & honesty is great too. The young lady charged me $1 less for the french bean side dish I added as they didn't have enough stock left. Even if they charged me full price of $2, I wouldn't have noticed. So kudos to y'all for your honesty 🙏🏼 The french beans were still juicy on the inside & the hae bee sauce was amazing - super savoury-umami with a good prawn taste. The chap chay was superb too - the sauce was thick enough & not like those watery cai fan standard. They even had crispy fried tao kee in the chap chay. Curry chicken was superb too - typical Nyonya curry loaded with a rich coconut taste👍🏼 Blue pea rice was alright. I felt it's a bit dry & could be a bit more oily? But overall still great. Highly recommended👍🏼👍🏼

My go to place for a quick nonya food. Today is a quiet day for them. No queue and got my food quickly after ordering and paying. Curry chicken and ayam sioh are both very nice. The curry chicken is very "lemak" and taste is very authentic nonya style. Reminds me of my grandmother's curry chicken. The ayam sioh has the tamarind taste with a distinct flavour. I love to mix the two gravy into their blue pea rice. It brings the taste to another level. The side dishes of the fried egg, hard boil egg with sambal chilli sauce, fried long beans and the chap chye are really nice too. The price is reasonable for the portion of food served.

Food so good it bring tears to my eye thinking of my late Grandma cooking. À must have and really worth the price! To be honest for the quality I get, I would pay more. It's just that good. Next round I will try the curry chicken.