Singapore｜KL Traditional Chilli Ban Mee

Another gem of a makan spot for us. Unpretentious — meaning nothing poshy or packaged for social appeal — but truly with amazing authentic Chinese favourite street food that hit the soul. And for me I'll dispense with any trimmings and packaging just for the kind of food that makes my hungry tummy dance. And KL Traditional Chilli Ban Mee frankly makes me want to do a happy jig. The house namesake specialty is just deliciously sedap. It is the right perfect balance in a bowl that will satisfy your Asian palate. The other offerings on a classic old school printed menu — depending on which is still available after a while — do not fail too. Special mention goes to the friendly staff who accommodated special needs as well as politely asked for your understanding when they can't. Honest. Real. Sincere. We're pocketing this as a family go to for feelgood satisfying soulfood. 🧡

The chili ban mee here is really nice, with many choices of chili ban mee to choose from. I'm choosing the chicken meatball ban mee. After it comes out, you can add as much chili as you want. I go there with colleagues during our office lunch hours, so we usually order the regular one, which is already very good. They also have a lobster ban mee option that costs SGD 88.88 if you want to give it a try. I will visit there again if I'm craving chili ban mee. Also, it is all Halal.

Place was halal certified.Friendly waitress help with my first order in the shop to recommend the foods that are on the menu. Food was nice, so much different than the usual types of noodles I had. The noodles are thick and it makes you full even though the serving looks small. First time having eaten noodles dry instead of soupy ones. Keep up the good food and service, Thanks!