Singapore｜NAN YANG DAO Nanyang Island

My favourite is the curry noodles - delicious gravy that is flavourful but not too rich. Plenty of different ingredients which makes it worth it. Tried the other dishes and was pretty flavourful too! The service is friendly and even noticed the staff taking a takeaway order of an elderly who was alone outside the shop, and gave him a seat to rest while waiting for his order.

The food tatse amazing. Each food was packed with so much of flavours. The prawn noodle broth was so falvourful and the Selayang Big Bow Curry Mee was very tasty. For sure to come back here. Special shoutout to Eric for the amazing and friendly service!!

I went to lunch at 2pm, and it's surprisingly crowded still. Staffs were approachable and and patient with our orders despite the crowd. The menu served various foods, making it hard for us to decide. The portion is huge as well. One serving of main is good for sharing among two pax. Here is what we tried: 1. Boluo Buns (goes super well with butter and condensed milk) 2. Egg tarts (the egg filling is not sweet 👍 wrapped with super crispy and thin-crust 3. Milo dinosaur and bear coffee (it's flavourful) 4. Assam laksa & prawn noodles (broth for both dishes are flavourful and full of ingredients) 5. Rojak (it has this special crispy cracker that I love, making this dish unique) 5. Puppy Love ice kachang (this is super special, cos the ice kachang is topped with lots of crushed peanuts.)