Singapore｜Queenstown Lontong (#01-27)

Love the Lontong. The gravy is creamy and they add lots of crispy Ikan Billis! Very yummy! Had the lovely fried chicken wing too!

The lontong here tasted good (and not too rich) and the curry was served with a generous serving of anchovies.

There’s so much publicity on this stall and the long queue is a testament of its food. First time eating the lontong and wow, it’s so delicious. I requested for the fried tofu instead of the ketupat, it’s a wholesome bowl of savoury goodness, from the light and milky coconut gravy, whole hard boil egg, assorted vege and generous portion of crispy ikan bilis. Must request for additional chili paste for the enhance taste. Will definitely come back to eat its other food.