Singapore｜Zhang Ji Shanghai La Mian Xiao Long Bao

Serves at dinner time, too! I finally found a minced pork 红油抄手rather than a 韭菜!! Their spiciness can be customised according to your taste from non-spicy, mild spicy, medium, or deadly spicy. The spicy soup is average, nothing worth to comment.

I actually thought the other stall (Xiao Ji) transferred to this spot 😆 Food is just as good and satisfying. The beef noodles slightly reminds me of Beef Pho noodles 🍜 Friendly stall lady too

You know those lists of best dumplings in Sg? They aren't complete without this gem of a place. How good are they? When I go to Alexandra Village I almosy always only eat from them. If they are open that is. Over the years business has boomed for them, the only time there's no queue is when they are done for the day or closed. And unfortunately for me, they close more and more cos they can afford it! They close 3 days a week! Their dumplings are crispy bottomed, and soft topped, maintaining the juice inside, pork tender and flavourful. Trashes those in chinatown! Dan dan mian also very nice! I eat their dumplings with a dangerous amount of vinegar and chili, damn worth the 7.50 sgd for 10 dumplings. They also sell their dumplings frozen!