Singapore｜You Yi Fish Soup

One of the rare places that sells fried fish separate from the plain or tomyam soup making a crunchy enjoyment. There are options of plain rice, fried vegetable rice and a selection of noodles. Pricing is simple as each additional item is charged the same.

The best fried fish soup in town!!! One of my favorites, and to avoid any disappointment one has to come early. There's always long queue during lunch time. Therefore, it will be good to come after 1pm. However, some items might be OOS! I reached before 2pm, and was told that my ban mian was OOS. People mentioned that Tom Yam soup is nice, but I still prefer my clear soup. As it is already quite savoury. The portion was so generous, just look at that 4 giant pieces of fried fish. Very meaty and you must dip it with their chilli sauce. And it costs me only $5, to fill up my empty stomach. The staff were pretty nice, food was served quick, queue moved pretty smooth as well.

They're located at the corner of the food centre, which makes things easier to find. For the price, you cannot really complain. The portions they serve are extremely generous. Had the tom yum fried fish with rice, and thoroughly enjoyed my meal. The fried fish is extremely crispy, fresh, and meaty. No questions asked, probably one of the best fried fishes that I've had in Singapore. They don't even mix the fish up into the soup, which says a lot about the effort they put into ensuring the fish doesn't end up soggy. The tom yum soup, is fragrant, tangy, and refreshing for a lunch meal. One down side is probably the weather, this soup will be super appropriate for a cold rainy day, or if you're enjoying it in an air conditioned room. If not, take it slow and steady. The rice is probably also something you'll see on numerous tables. It's not a simple white rice, but they do it with vegetables, dried shrimps, and some soya sauce. Not the easiest to find these days in hawker centres, but they still have it served here.