Singapore｜Fei Siong . 肥雄

I had the dry ba chor mee (i added fishballs), which is good and delicious, the cook is pretty consistent. A queue usually forms at lunchtime. Review updated to include photo.

One of the better minced pork noodle stall I will come all the way down to patronize. I always ordered more ketchup and vinegar to my liking. As you can see from the photo there is plenty of sauce which makes the noodle flavourful unlike others I have tried which is too "dry". Noodle texture is just right as well. The braised mushroom is also very tasty! Their laksa is also good! Recommended to give it a try when you are in the area!

One of the best neighborhood local Tze Char style. From the crowd you’ll know how popular this cafe shop is. Diners just drive all the way here to order Tze Char. If you visit after 6pm, it normal to wait half a hour to get your dishes. So better visit Super early or Super later. Cereal prawns is one of the best must try local dish. It’s also famous in Jumbo in tourist guide. The tiger prawn is big. Cereal is mixed with sugar and salt. The flavor is delectable for different ages. Salted egg prawn is stunning. Actually all salted egg flavor dishes are awesome. The salty flavor is mixed with oily egg yolk which make diners keep salivating and sucking. Tofu dishes are generally good. Minced tofu, sizzling tofu and homemade tofu are all nice to order. This cafe shop can be daily canteen. Google is much better than TA. This rest doesn’t have in TripAdvisor.