Singapore｜Hokkien Street Bak Kut Teh

Black herbal Bak Kut Teh if you like it. Consider one of the traditional and better one They do sell steam fish and this one of the highlight Fish is fresh and taste great

Super nostalgic flavours that started in the 60’s. Here you can still find the traditional kungfu tea drinking practice, the best thing is, the water is heated by a charcoal stove. The soup base is herbal and very delicious. Unfortunately due to inflation, portions has shrunk, you need to order a larger portion to have your fill.

$4 for a small bowl of soup with 3 pcs of meaty ribs n $0.70 for a bowl of lightly-flavoured yam rice that's not greasy (or jelat), honestly I m not complaining. Not easy to find dark bkt (Hokkien-style) that's not too salty/sweet but aunties serve theirs v well. What more to ask for when it's difficult to get cheap n good food which also come with friendly seller n is nostalgic? They also sell steamed whole fish @$70. Shall try it someday when I have more pax.