Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia｜Sao Nam

Today was my second time visiting Sao Nam. I am in love with this restaurant. They have the Michelin bib gourmand award (I thought it was a star), and it's something that you can really taste. The food is exceptionally tasteful. Many different flavours combined and they all fit together so perfectly. Presentation is beautiful. The staff* knows how to advise you towards the best choice. It is simply the best place where I've been so far in Kuala Lumpur. Get your hands active and touch your food. Thanks Sao Nam, I will be back. (* The entire staff is great, but for me Justin in particular is a great host and gets to decide every time what I eat from day one.)

The manggo sale is beyond expectations. I can just eat it all days. A must order food here. Overall the good is good and live up the expectations as one of the Michilin Bid Gourment Service is good and has some Vietnamese poster in the building.

First Michelin experience in Malaysia… there are few paid parking lots charging from RM 10-13, but we happened to park at the big parking RM 13, walked about 5-8 min to reach the restaurant. The food portion is big to share😊 we tried a few dishes and end with mango in rum which is a very interesting dessert, mango in fire which taste a bit sweet and savoring sour. Generally the food combination is very new and amazing! We had good time enjoying each signature dish and the fun being surprised by the presentation and the idea behind each dish. Ideal for elderly as they are not oily or MSG. Definitely would go back again for other Vietnamese dishes. 👍🏻👍🏻👍🏻