Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia｜BUSANZIP

This is the first time I have eaten in a Korean restaurant in KL that specializes in fried octopus and beef intestines. The octopus is very large and fresh. You need to order 2 portions. I think the portion is just right, not too small, but the taste is quite simple, even if I know how to eat it. It’s greasy. The store recommends different toppings to eat with it. The perilla leaves elevate the taste to a new level and are very relieving. The cold crushed ice kelp soup is sour and very appetizing. Finally, I have fried rice. A perfect meal! It's just a bit spicy, but the lady boss said you can ask for less sauce next time! Overall, it is recommended, very unique Korean food.

We noticed this newly opened Korean restaurant as we passed by, and it had the typical Korean restaurant look that caught our attention. A few days later, we decided to give it a try for lunch. The restaurant specializes in Busan dishes, which is the owner's hometown. Since my son doesn't eat octopus, we chose the beef and octopus option, along with a serving of tuna kimchi jiggae. The kimchi jiggae left a strong impression. It was so good that I'm looking forward to returning for this dish. We tried the jukkumi dish for the first time and there’s helpful instructions on how to enjoy it on the table. To complement our meal, we ordered fried rice, and it was interesting to see how they used the leftover sauce to prepare it towards the end of our meal. Overall, I had a positive dining experience, and it's likely I'll return to explore more.

The new HIT korean dining restaurant in the Desa Sri Hartamas area. The outlet is very small with only around 10 tables that can fit an average of 4 pax per table, so queueing is inevitable. To share among 4 pax, we ordered one of the 2 portion octopus-beef intestine sets, beef pancake, and 2 portion fried rice with cheese. It was so satisfying. The meal came with refillable sides and an incredibly refreshing seaweed soup. The food was really good. Perilla leaves with mayonnaise and flying fish roe is delicious! The experience left me feeling happy. Recommended.