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Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia宏行天下川菜火锅 Hong Xing Tian Xia Hotpot

Hot pot restaurant, at Jalan Peel, Maluri, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

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Rating

4.6 (46 comments)

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Opening Time

Closing Time: 03:00

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Price Range

RM 20-100

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Phone Number

+6019-9994197

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Location

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Reviews

More Comments at Google Map

The quality of the food is very high, and the boss is also enthusiastic and talkative. I sincerely recommend it. Friends who like Chinese food can try it. I heard from the boss that in order to ensure the quality of the food, the ingredients and even the chefs are imported from China. I am a big fan of Chinese food, and the pickled fish here is a must-try. It is the best among the nearly 10 Chinese restaurants I have eaten at! ! ! The fish is very fresh. Even after I packed it overnight and ate it the next day, the food didn't spoil and it still tasted delicious. I heard from Chinese friends that the crayfish is bigger than those in Chinese restaurants. The soup is cooked very well and is very tasty. Most of the shrimps and shrimp threads are also processed by the chef. Although the boss has been joking that the spicy chicken only costs one yuan, so he can't make it too delicious, but I personally think that the spicy chicken tastes relatively good among the spicy chickens I usually eat. As for the pork liver, I heard from friends that it is very difficult to cook, and the control of the heat is very particular. One way to judge the level of a restaurant is to see how well its pork liver is cooked. So we specifically ordered this. It turned out that the chef really cooked it very well and got it just right. It was very delicious! I will come back next time, especially to try the Ecstasy Golden Soup Hotpot, which is highly recommended by the boss. Friends who like Chinese food can also try it!

I thought Sichuan food would be super spicy (I asked it not to be too spicy when I ordered it)~ The taste was beyond imagination and I really couldn’t bear to eat it. The chef is very good at cooking the food to its original taste. Especially the fish, very fresh and not earthy. There is a dish (forgot its name) that is cut into pieces and looks simple but has a surprising taste. The space here is not big, but the owner still thoughtfully prepares an independent karaoke room for diners. In a word~ everything is atas, great value for money. Note: One of the pictures was taken halfway through the second half before I remembered that I hadn’t taken a photo😅.

Good food with reasonable price. Recommended for those who love china cuisine.

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